
Good Mawnin’ adds a punchy jolt of flavor to the start of your day, with a darker roast reminiscent of pipe tobacco with rich, malty, sweetness. This robust blend shines most as an espresso but would work well for any type of brew. It also stands up beautifully to sweeteners and creamers.
While the tasting notes are relatively consistent, bean combinations vary due to availability and freshness each season.
Origin(s): | Latin America and East Africa |
Notes: | Dark Chocolate, Pralines, Berries, Nutmeg, Molasses |
Roast: | Dark |
Best as: | ALL |